Pork With Spiced Sweet Potatoes And Cherry Chutney

Looking for an awesome recipe with plenty of muscle-building protein, Vitamin A, B6, C, & D, not to mention Magnesium and Iron that's under 500 calories? Well, here's the one for you! Click here for an in-depth look at what these specific nutrients do for your health. What you'll need:

• 1 1/2 cups diced organic sweet potato
• 1/8 tsp cinnamon
• 1/8 tsp chili powder
• 1/2 cup frozen organic unsweetened tart cherries
• 1 tsp local honey
• 1 tsp Bragg's organic apple cider vinegar
• 1/2 tsp grated fresh ginger

Instructions:

• Preheat your broiler.
• Place a 3-ounce boneless pork chop on a baking sheet lined with foil 
• Broil for 12 minutes. 
• While broiling, heat 2 tsp extra-virgin first cold pressed olive oil in a medium skillet over medium heat. 
• Sauté sweet potato, cinnamon, chili powder, and a dash of salt for 8 minutes. 
• In a small saucepan, heat cherries, honey, apple cider vinegar, and ginger for 4 minutes. 
• Top pork chop with sauce and serve with sweet potatoes.

Yummmmmm.

Source: Fitness Magazine